Gai Satay. Strips of grilled marinated chicken served with cucumber & peanut sauce.

Deep fried prawns glazed in chilli bean sauce.

Wok stir-fried vegetables, chicken & Chinese spices.

Crispy fried, lightly battered squid rings, served in Szechuan style.

Golden fried marinated prawns with bread crumbs & Chinese spices.

Specially coated prawns tossed in honey lemon chilli sauce.

Goong Satay. Grilled marinated prawns served with cucumber and peanut sauce.

Delicious deep fried prawns dipped in YUM's batter.

Deep fried batter coated prawns glazed with chef-special rock sauce.

Batter fried chicken tossed in honey sauce & topped with sesame seeds.

Spicy fried chicken wings glazed with honey & chillies.

Hand chopped prawns, seasoned with Chinese spices & stuffed in green chillies.

Yum Sam Krob. Fried chicken & cashew nuts with crispy squid rings, served with Thai special sauce.

Yum Sam Krob. Fried chicken and cashew nuts, served with Thai special sauce.

Yum Talay. Fish, shrimp and calamari tossed in a spicy and tangy sauce with fresh veggies.

Ajad. A healthy favourite with fresh cucumbers, traditional spices and a dressing that says thai yum in every bite.

Yum Nua. Sliced beef mixed with fresh herbs, fish sauce, and savory-citrusy lime dressing.

19-B. Delicious thick soup with chicken, prawns, carrot, black mushrooms & green onion.

Tom Kha Gai. Chicken soup with coconut milk, lemon grass & kaffir leaves. Single serving.

Mild flavour clear soup with chicken & Chinese noodles.

Clear chicken soup with lemon juice & green chillies, garnished with crispy rice. Family style.

Chicken strips with seasonal mixed vegetables.

All time's favourite soup prepared with chicken broth, chicken & Chinese vegetables.

Special clear seafood soup prepared with fish, prawns, squid, Chinese mushrooms, bamboo shoots & seasonal vegetables.

Tom Yum Gai. Clear chicken soup with lemon grass & kaffir leaves. Single serving.

Tom Yum Goong. Our special prawn's soup seasoned with hot pepper, lemon grass & kaffir leaves. Single serving.

Minced chicken & crushed sweet corn, cooked in chicken broth.

Authentic Szechuan soup with chicken, prawns & Chinese herbs.

Delicious thick soup with chicken, prawn, mushrooms, sweet corn, egg & spring onion, a real treasure.

A clear soup with chicken & prawns, stuffed wontons & seasonal vegetables.

Delightful thick soup with chicken, prawns, seasonal vegetables & black mushrooms.

Stir-fried chicken cubes cooked with onion & seasoned with freshly crushed black pepper.

Crispy fried chicken, glazed in our special sauce & topped with roasted sesame seeds.

Stir-fried chicken with red & green chillies, glazed in oyster sauce.

Sliced chicken with seasonal mix vegetables, cooked with red & green chillies.

Spicy minced chicken drumsticks, seasoned with Chinese spices & perfectly fried to golden brown.

Stir-fried chicken with onion, green chillies, capsicum, carrot, & flavoured with our special hot garlic sauce.

Stir-fried chicken cubes, capsicum, onion glazed with delicious Chinese black bean sauce.

All time's favourite stir-fried chicken with ginger & garlic in spicy tomato sauce.

Szechuan style. Stir-fried chicken cubes, topped with roasted cashew nuts & seasoned with Szechuan spices.

Spicy chicken slices with green onion, chillies, ginger, garlic & chilli sauce.

Stir-fried slices of chicken, green chillies, garlic & onion sautéed in Chinese spices.

Sliced chicken cooked in our signature sauce with lychee & pineapple slices.

Stir-fried chicken cubes cooked with seasonal vegetables & topped with almonds.

Try all times' favourite Manchurian in our style. Stir-fried chicken with the premium flavours of fresh mint, coriander, ginger & garlic in special Chinese sauce.

Stir-fried chicken with dry red chillies, roasted peanuts & chilli oil in spicy sauce.

Battered chicken prepared with homemade signature lemon sauce.

Sliced chicken prepared with premium buttered mandarin sauce.

Sliced chicken served with ripe tomatoes, capsicum, carrot, bean sprouts & special Mongolian spices.

Gai Phad Cha. Served with chillies, onion, green pepper, corn & kaffir leaves.

Gai Phad Med Ma Muang. Served with cashew nuts, onions & black mushrooms.

Gai Phad Prik Sod. Served with green chillies & onions.

Delicious stir-fried chicken, capsicum, onion, pineapple & fresh tomatoes in our homemade sweet 'n' sour sauce.

Stir-fried sliced chicken with dry red chillies, capsicum, onion, green chillies, glazed in spicy Szechuan sauce.

Panang. Served with eggplant & sweet basil leaves in coconut milk.

Geang Keaw. Served with eggplant & sweet basil leaves in coconut milk.

Panang. Served with eggplant & sweet basil leaves in coconut milk.

Geang Phed. Served with eggplant & sweet basil leaves in coconut milk.

Geang Keaw. Served with eggplant & sweet basil leaves in coconut milk.

Geang Phed. Served with eggplant & sweet basil leaves in coconut milk.

Sliced beef with seasonal mix vegetables, cooked with red & green chillies.

Stir-fried beef with black mushrooms & seasonal vegetables in oyster sauce.

Stir-fried beef with capsicum & onion, glazed in delicious Chinese black bean sauce.

Stir-fried sliced beef with green chillies & onion in mild sauce.

Sliced beef marinated with Chinese spices, stir-fried with green chillies, garlic & glazed in soya sauce.

Stir-fried beef tossed with ripe tomatoes, capsicum, carrot bean sprouts, & special Mongolian spices.

Nuea Phad Cha. Stir-fried beef with chillies, onion, green, peppercorn & kaffir leaves.

Nuea Phad Bai Kra Praw. Stir-fried sliced beef with chillies & basil leaves.

Crispy fried beef, glazed in our special sauce & topped with roasted sesame seeds.

Crispy fried fish pieces with spicy black bean sauce.

Deep fried fish fillet with chilli bean sauce.

Stir-fried fish with garlic, onion, green chillies, capsicum, carrot & flavoured with our special hot garlic sauce.

Pla Thord Kratiem. Stir-fried fish with garlic & pepper.

Stir-fried fish with a mix of seasonal vegetables & Chinese spices.

Stir-fried fish flavoured with green chillies & soya sauce.

Stir-fried fish with dry chillies, roasted peanuts & Chilli oil in spicy sauce.

Premium fish fillet, steamed especially for weight watchers.

Delicious stir-fried fish, capsicum, onion, pineapple & fresh tomatoes in our homemade sweet 'n' sour sauce.

Stir-fried fish with dry red chillies, capsicum, onion, & green chillies, glazed in spicy Szechuan sauce.

Pla Sam Ros. Deep-fried fillet of fish topped with tamarind hot flavors.

Pla Jian. Steamed fish with black mushrooms & ginger in brown sauce.

Mouth-watering crispy deep fried red snapper (whole) topped with YUM special sauce.

Crispy deep fried prawns with garlic, pepper & Chinese herbs.

Goong Phad Sos Khan. Perfect balance of sweet tamarind and crispy shrimp.

Stir-fried large prawns with dry red chillies, roasted peanuts & chilli oil in spicy sauce.

Stir-fried prawns with garlic, onion, green chillies & flavoured with our special hot sauce.

Stir-fried large prawns with black mushrooms & seasonal vegetables in oyster sauce.

Prawns cooked with carrot, capsicum, onion & topped with fried cashew nuts.

Stir-fried large prawns with a mix of seasonal vegetables & Chinese spices.

Goong Pao. Grilled prawns with Thai spicy sauce.

Goong Phad Kuri. Thai style stir-fried prawns in curry sauce.

Delicious stir-fried large prawns, capsicum, onion, pineapple & fresh tomatoes in our homemade sweet 'n' sour sauce.

Stir-fried prawns cooked with dry red chillies, capsicum, onion, green chillies, glazed in spicy Szechuan sauce.

Crispy fried jumbo prawns, glazed in our special sauce & topped with roasted sesame seeds.

Wok-cooked crab, lightly tossed with Chinese spices & traditional chilli paste.

Pu Phad Prik Phaw. Crab in Thai chilli sauce.

Szechuan, hot garlic or black bean sauce.

Fried lobster with sweet tamarind and thai flavours.

Stir-fried prawns, chicken & crispy noodles topped with tomato sauce.

Stir-fried chicken glazed in mild sauce & topped on crispy noodles.

Chinese noodles stir-fried with julienne cut chicken & seasonal vegetables.

Phad Thai Gai Sod. Thai fried noodles with chicken, peanuts, egg & vegetables.

Koew Tiew Phad Ki Maw Gai. Spicy noodles with chicken & basil leaves.

Phad Thai Goong Sod. Thai fried noodles with prawns, peanuts, egg & vegetables.

Chinese noodles stir-fried with julienne cut vegetables.

Chinese noodles stir-fried with prawns, chicken, bamboo shoots, black mushrooms, seasoned with hot spices.

Elegant combination of seasonal vegetable cooked in Chinese style.

Regular or Diet.

Sprite, water, and soda.

Lime, Peach, or Apple.